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Shochu & others Japanese Rum

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The southern islands of the japanese archipelago enjoy a subtropical climate adapted for the cultivation of sugar cane. Since the beginning of the twentieth century the people of Okinawa, Minami-Daito and Iejima distill sugar cane and produce white, agricultural and aged rums. Japanese rums gaining in quality from year to year.
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3 products /


Ryoma 7 Year Old

40 % / 70 cl

€ 59.90

Cor Cor Green

40 % / 70 cl

€ 89.90
Only 2 in stock!

Cor Cor Red

40 % / 70 cl

€ 69.90

Japan specialist

all major japanese whisky references available in Europe

European delivery

in 27 countries and shipping in 24/48h

Special packaging

for an optimal protection of your bottles during delivery

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