Akashi Single Malt Sake Cask

Single Malt - 50 ° - 50 cl

Akashi Single Malt Sake Cask is a whisky produced at the Eigashima - White Oak distillery. As its name suggests, it has been aged 3 years in oak barrels having contained sake from the Eigashima brewery.

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Akashi Single Malt Sake Cask is a whisky produced at the Eigashima - White Oak distillery. As its name suggests, it has been aged 3 years in oak barrels having contained sake from the Eigashima brewery.

Uncolored, unchillfiltered, it offers a particularly malty and floral delicate nose, then woody and cereal aromas subtly appear on the palate to disappear in a soft finish full of orchard fruits.

Détails

Details Akashi Single Malt Sake Cask

Type

Single Malt

Brand

White Oak - Akashi

Distillery

Eigashima - White Oak

Region

Honshu - Hyogo

Strength

50 °

Filtration

Unchill filtered

Volume

50 cl

Age

3 year old

Type of cask

Saké

Bottling

Small Batch

Coloring

Uncolored

Peat

No peated

Packaging

Cardboard case

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The brand

The brand Akashi

Created in 2007 by Mikio Hiraishi, the Akashi brand is declined in numerous bottlings such as single casks, single malts or blends whose quality is now widely recognized and appreciated throughout the world.


Mikio Hiraishi's creativity can be seen in each Akashi whisky with the use of a wide variety of casks for aging, from traditional bourbon and sherry casks to red and white wine casks from Yamanashi, or even sake casks used for the maturation of the Akashi Saké Cask single malt.

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Japanese whisky

Japanese whisky

Made of whiskies exclusively distilled, aged and bottled in Japan.

Woody

Woody

Notes of undergrowth, humus, bark, oak, resinous, ...

Nuts

Nuts

Notes of walnut, almond, hazelnut, cashew, ...

Cereals

Cereals

Notes of barley, wheat, rye, corn, malt, hay, ...