Nagahama Single Malt Heavily Peated Ex-Bourbon Cask n°314
Single Cask - 61,2% - 50 cl
Located in the heart of the Roman Beer brewery on the shores of Lake Biwa, Nagahama, Japan's smallest craft distillery, unveils a whisky with a strong peaty character in a limited edition for France.Read more
Located in the heart of the Roman Beer brewery on the shores of Lake Biwa, Nagahama, Japan's smallest craft distillery, unveils a whisky with a strong peaty character in a limited edition for France.
Nagahama ex-bourbon Heavily Peated n°314 has been aged for 4 years in old bourbon casks before being bottled at 61,2% cask strength in order to preserve the full power of its aromatic palette. Its fruity and peaty profile invites you to travel to the Scottish lands.
Very expressive on the nose, it offers strong peaty and malty notes accompanied by vanilla and spicy notes of black pepper and a fine touch of leather. On the palate, we find flavors of pepper, banana and passion fruit wrapped in a rich and silky texture with a smoky peat as the main frame. In the finish the peaty notes evolve into iodine notes in perfect harmony with fruity banana notes.
Product limited to 1 bottles per order.
Details Nagahama Single Malt Heavily Peated Ex-Bourbon Cask n°314
Honshu - Shiga
4 year old
Type of cask
Single Cask - Limited Edition
Number of bottles
The distillery Nagahama
Founded in 2016, Nagahama the smallest whisky distillery in Japan, is operated by Roman Beer company specialized in beer brewing since 1996.
It is located in central Japan on the shores of Lake Biwa in the town of Nagahama (Shiga Prefecture) and began distilling malt in November 2016 with two atypically shaped pot stills reminiscent of Arab architecture from which they derive the nickname aranbic.
Made of whiskies exclusively distilled, aged and bottled in Japan.
Notes of peach, apricot, apple, pear, plum, ...
Notes of barley, wheat, rye, corn, malt, hay, ...
Notes of medicinal peat, iodine, earthy, seaweed, ...