Vodka - 40 ° - 70 cl
Very first edition of the Sakurao distillery, Kinbu vodka has the originality to be entirely distilled from Yamada Nishiki rice the most precious sake rice.Read more
Very first edition of the Sakurao distillery, Kinbu vodka has the originality to be entirely distilled from Yamada Nishiki rice the most precious sake rice..
Particularly rich in starch, the variety of rice used is fully expressed in this vodka which reveals aromas of cereals and flowers for a final all in lightness and freshness, the whole wrapped in a soft and silky texture.
The name "Kinbu", which means "gold" in Japanese, represents the high quality of this Japanese vodka distilled and bottled at the Sakurao distillery, known for its whiskies, including the famous Togouchi.
Details Vodka Kinbu
Sakurao Brewery & Distillery
Honshu - Hiroshima
The brand Sakurao Gin
Sakurao gins are produced by Sakurao Brewery & Distilling Company, formerly Chugoku Jozo, an artisanal sake producer in the Hiroshima area since 1918.
Located in Hatsukaichi City, the production facility includes a sake brewery and since 2018, a distillery equipped with brand new German-made traditional stills to distill gin and whisky.
Cocktail & Highball
Ideal in highball for a fresh and light Japanese style cocktail!
Made from rice
Made from finely selected Japanese rice
Notes of barley, wheat, rye, corn, malt, hay, ...
Notes of mint, aromatic herbs, eucalyptus, cut grass, ...