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A japanese whisky must have? A real sake from Japan? A japanese version of the gin? See our current selectionIf you want to save products for later you need to login first : Sign in
Atelier Du Saké Daiginjo
Saké - Nihonshu - 17,5% - 50 cl
Specially selected by the experts of Atelier du Saké, this Daiginjo sake was created in collaboration with the Takara Shuzo company, famous in Japan for its production of mirin, shochu and sake
Read moreThis product is currently no longer available for sale but we hope to be able to restock soon
Specially selected by the experts of Atelier du Saké, this Daiginjo sake was created in collaboration with the Takara Shuzo company, famous in Japan for its production of mirin, shochu and sake, in its brewery in Nada (Hyogo) opened in 2001 : Shirakabegura where the production is entirely handicraft.
From this respect for tradition will be born a generous and fragrant daiginjo sake, with floral and fruity notes. Atelier du Saké Daiginjo is a premium sake whose silky texture, well-balanced acidity and above all the explosion of flavors in the mouth make it an ideal sake to discover the world of the traditional drink typical of Japan.
Bottled in an easy-to-understand, streamlined design bottle, this sake can be served chilled and enjoyed as an aperitif or as an accompaniment to a dish.
Details Atelier Du Saké Daiginjo
Type
Saké - Nihonshu
Producer
Takara Shuzo
Brewery
Shirakabegura
Region
Honshu - Hyogo
Strength
17,5%
Volume
50 cl
Polishing rate
60% (Rice grain remaining)
Rice variety
Gohyakumangoku
Packaging
Bottle only
Brewery Takara Shuzo - Shirakabegura
Founded in 1954 in Nada, the sake brewery was completely renovated and renamed Shirakabegura in 2001 by the Takara Shuzo Group, which specializes in the production of alcoholic beverages.
Combining traditional brewing methods, high quality ingredients and modern equipment, Shirakabegura applies Takara Shuzo's philosophy of respecting the environment and traditions.
Serve chilled
Best served chilled (approx. 4 to 8°C)
Cheese
Perfect with your cheeses, like a good wine!
Yellow fruits
Notes of peach, apricot, apple, pear, plum, ...
Flowers
Notes of rose, lavender, lila, orange blossom, geranium, heather, ...
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Specially selected by the experts of Atelier du Saké, this Daiginjo sake was created in collaboration with the Takara Shuzo company, famous in Japan for its production of mirin, shochu and sake