Akashi Single Malt 4 year old White Wine Cask

Single Malt - 50 ° - 50 cl

Produced at the Eigashima - White Oak distillery, Akashi Single Malt 4 year old White Wine Cask was aged 3 and a half year in cognac barrels and then matured for 10 months in Japanese white wine barrels from the Akashi vineyard located in the Yamanashi region.

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€119.00
Tax included
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Produced at the Eigashima - White Oak distillery, Akashi Single Malt 4 year old White Wine Cask was aged 3 and a half year in cognac barrels and then matured for 10 months in Japanese white wine barrels from the Akashi vineyard located in the Yamanashi region.

Neither colorful nor cold filtered, its rather round nose expressing woody aromas and notes of red fruit is strengthened on the palate with in addition intense notes of tannins and dried fruits and a balanced finish.

Détails

Details Akashi Single Malt 4 year old White Wine Cask

Type

Single Malt

Brand

White Oak - Akashi

Distillery

Eigashima - White Oak

Region

Honshu - Hyogo

Age

4 year old

Strength

50 °

Volume

50 cl

Type of Cask

Cognac

Finishing Cask

Japanese White Wine

Finishing Period

10 Months

Bottling

Small Batch

Filtration

Unchill filtered

Coloring

Uncolored

Peat

No peated

Packaging

Cardboard case

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The brand

The brand Akashi

Created in 2007 by Mikio Hiraishi, the Akashi brand is declined in numerous bottlings such as single casks, single malts or blends whose quality is now widely recognized and appreciated throughout the world.


Mikio Hiraishi's creativity can be seen in each Akashi whisky with the use of a wide variety of casks for aging, from traditional bourbon and sherry casks to red and white wine casks from Yamanashi, or even sake casks used for the maturation of the Akashi Saké Cask single malt.

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Japanese whisky

Japanese whisky

Made of whiskies exclusively distilled, aged and bottled in Japan.

Red fruits

Red fruits

Notes of Sherry, strawberry, blackberry, black currant, ...

Woody

Woody

Notes of undergrowth, humus, bark, oak, resinous, ...

Dried fruits

Dried fruits

Notes of Sherry, dried fig, prune, candied fruits, ...