Mars Komagatake Limited Edition 2020

Single Malt - 50 ° - 70 cl

Mars Komagatake Limited Edition 2020, is a small batch blend of single malts distilled then aged in ex-Bourbon casks in Shinshu in the distillery's cellars, nestled at an altitude of 800 meters in a natural setting in central Japan.

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€135.00
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Mars Komagatake Limited Edition 2020, is a small batch blend of single malts distilled then aged in ex-Bourbon casks in Shinshu in the distillery's cellars, nestled at an altitude of 800 meters in a natural setting in central Japan. Inspired by the surrounding nature, the Master Blender of the House has succeeded in creating a whisky with an astonishingly rich and complex profile.

Its nose reveals a gourmet flight of flavours with notes of plum jam, acacia honey and vanilla, joined on the palate by citrus, orange blossom and cocoa aromas. It is with elegance and subtlety that this expression disappears, prefiguring the style of future Komagatake single malts.

Mars Whisky has been perfecting its Komagatake single malt since 2018, and presents a version of it in this 2020 limited edition. It features the typical characteristics of Komagatake: an elegant, rich and oily whisky.

Détails

Details Mars Komagatake Limited Edition 2020

Type

Single Malt

Brand

Mars Whisky

Distillery

Shinshu

Region

Honshu - Nagano

Strength

50 °

Dilution

Cask Strength

Volume

70 cl

Bottling Date

2020

Type of Cask

Sherry / Bourbon

Bottling

Small Batch

Number of Bottles

15000

Peat

No peated

Packaging

Cardboard case

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The distillery

The distillery Shinshu Mars

Nestled at an altitude of 800 meters in the heart of the Japanese Alps near Nagano, Shinshu was founded in 1985 by Hombo Shuzo, a wine and shochu producer based on the island of Kuyshu.


Shinshu is the highest distillery in Japan and enjoys a cool climate in summer and snowy winters where temperatures are often negative. Built at the foot of Mount Komagatake, from which its single malt takes its name, the distillery is surrounded by pure water springs which it uses for the production of its whiskies.

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Japanese whisky

Japanese whisky

Made of whiskies exclusively distilled, aged and bottled in Japan.

Citrus

Citrus

Notes of grapefruit, mandarin, yuzu, orange, lemon, ...

Cereals

Cereals

Notes of barley, wheat, rye, corn, malt, hay, ...

Sweets

Sweets

Notes of honey, vanilla, chocolate, caramel / toffee, ...